You know which foods nutritionists steer clear of, but what about the people whose job it is to stop foodborne illnesses in their tracks? Eating healthy doesn't just mean chowing down on things that might affect your waistline—it also encompasses making sure the food you're eating won't send you running to the porcelain throne, thanks to vicious bacteria. Check out the items food-safety experts don't let pass their lips, then follow their advice for keeping yourself safe.
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